Los Sundays Jalapeño Blanco Tequila 200ml

Los Sundays Jalapeño Blanco Tequila puts a spicy twist on the brand's traditional Blanco, combining sustainably farmed 100% Blue Weber agave with an all-natural jalapeño infusion for a vibrant, agave-forward tequila with a distinctive peppery finish.

The tequila begins with Los Sundays Blanco, made from fully mature Blue Weber agave sourced from both the Highlands and Lowlands of Jalisco, Mexico. Los Sundays specifically states that it avoids juvenile agave and sources mature plants through distillery-owned land and long-term farming partnerships.

For its flavored expressions, Los Sundays follows the same production process as its traditional Blanco until the finishing stage. The tequila is then blended with the brand's proprietary all-natural jalapeño extract, balancing fresh agave character with the flavor and heat of roasted jalapeños.

The resulting profile is spicy and full-bodied, with layers of fresh agave and roasted jalapeño leading into a balanced, lingering spicy finish. Los Sundays specifically created this expression with spicy cocktail drinkers in mind, making it particularly well suited to a Spicy Margarita while remaining versatile enough for other tequila cocktails.

Bottled at 35% ABV (70 proof), this 200ml format delivers the same Jalapeño Blanco expression in a compact bottle made from recycled glass.

Product Details

• Brand: Los Sundays
• Expression: Jalapeño Blanco
• Category: Tequila
• Type: Flavored Tequila
• Agave: 100% Blue Weber Agave
• Agave Origin: Highlands & Lowlands of Jalisco
• Flavor: Jalapeño
• Flavoring: All-Natural Jalapeño Extract
• ABV: 35%
• Proof: 70
• Bottle Size: 200ml
• Origin: Jalisco, Mexico
• Bottle: Recycled Glass

Tasting Profile

Nose: Fresh agave with green pepper and roasted jalapeño character.

Palate: Agave-forward and full-bodied with layers of roasted jalapeño and lively pepper spice.

Finish: Balanced and distinctly spicy, with lingering jalapeño and fresh agave character.

Serving Suggestions: An excellent choice for a Spicy Margarita. It can also be served chilled or used to add natural jalapeño heat to Palomas, Ranch Waters and other tequila cocktails.